The Ava Complex is situated at the gateway of Bangor City. Comprising of Public bar, Winebar and Cocktail Lounge everyone is catered for. Boasting some of the finest seasonal fayre and fabulous cocktails, our professional team will make your visit enjoyable and memorable.
The Ava Winebar & Wine Terrace is located on the ground floor. The restaurant offers tasty food and mouth watering cocktails, all delivered with a five star level of friendly service. The Winebar has a modern feel with a navy blue and gold decor, snag a booth, lay back on a sofa or pull up a stool, as long as you relax! Dine inside or out, The Wine Terrace awaits!
The complex is available for corporate packages, room hire and weddings, please call us if you wish to make an enquiry.
If you are looking for the perfect space to run an event, a celebration, whether it’s a wedding party, birthday or funeral gathering, we can cater for your needs.
Choose either of our newly refurbished venues for your special occasion.
The Ava Cocktail Lounge can assist with gorgeous furnishing and a chilled, lush vibe located upstairs in The Ava Wine Bar and handy to local transport in Bangor City centre.
Upstairs as Romas in Newtownards boosts three beautiful rooms, all on one level, and can host smaller or larger parties with two bars, TV screens and an in house sound system we have you covered.
With ample parking space to the rear of the venue, and situation on regents Street, Newtownards.
Please get in touch for more information
Contact
Claire 07828567771
Email events@wolfinns.com
12pm - 5pm, Monday to Friday
Please note our Sunday menu is subject to change, below is an example
SOUP OF THE DAY
CHICKEN LIVER PATE WITH TOASTED WHEATEN BREAD AND CUMBERLAND SAUCE
CAESAR SALAD
CHEESY GARLIC BREAD
SLOW ROAST SILVERSIDE OF BEEF WITH DUCK FAT ROASTIES, YORKSHIRE PUDDING AND BRAISING LIQUOR
HONEY BAKED HAM WITH MUSTARD GLAZE WITH CREAMY POMME PUREE, ROAST POTATOES AND PAN JUICES
PAN SEARED PLAICE SERVED WITH CAPER & PRAWN BEURRE NOISETTE
WILD FOREST FLOOR MUSHROOM RISOTTO, SPINACH, PARMESAN AND WHITE TRUFFLE
WARM STICKY TOFFEE PUDDING
LEMON MERINGUE PIE
APPLE CRUMBLE
CARROT CAKE
